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Pancakes with lavender syrup and earl grey infused créme fraîche
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Leek and potato soup
If you don’t know I’m doing a professional cookery course at Westminster Kingsway. And I’m loving it. Basically, you learn the hardcore basics of cooking. So how to properly cut vegetables, how to handle a knife, how to make stocks and lots of other fancy French-worded things. Here I’m showing you the secrets of a…
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Gin & Tonic Cupcakes
One day when I was feeling very low, I got a surprise delivery from my best friend in Denmark. She had sent me this delicious cupcake kit with… GIN & TONIC from BakedIn. I mean what’s not to love, right? Cupcakes and gin and my favourite tonic water. Say no more. Yuuum