Enjoy this thin, glutenfree and crispy crispbread inspired by my Danish roots. It’s full of seeds and the psyllium husk gives you an extra boost of fibres.
Glutenfree beetroot waffles with pea-mash and delicious chilli-coconut syrup. These beetroot waffles are a great way to sneak in some extra veggie goodness into your meal plus they have the most gorgeous colour. You can eat them with sweet or savoury toppings, which makes them perfect for breakfast through to dinner. Gluten & (can be)…