Rye in the Sky

Category: Sauces and dressings

  • Homemade mayo with fresh garlic and olives

    Lovely flavour combination of fresh garlic and olives. Homemade mayo is so easy to make and tastes so much better than store-bought. Make sure you use eggs from happy hens 🙂 Gives you a fantastic colour. Fresh Garlic If possible, use fresh garlic for this one. The taste difference is much bigger than you’d think…

  • Salted Caramel Sauce

    Gooey salted caramel sauce that just adds instant oomph to your (ice)coffee, cake and pancakes. And why not even top your breakfast with a yummy drizzle of it🥞🥳 I mean we are in lockdown right 🙈 I’m sorry it’s been a little quiet around here – I’m still working full time and although I’m obviously…

  • Green falafels and gut-friendly haydari

    Green falafels served with gut-friendly haydari made from baked red peppers and Kefir cream cheese is a really good and healthy option for a meat-free meal.

  • Creamy mango-coconut-chilli dressing

    Bright in colour and sweet/sour in taste this orange and super creamy mango/coconut dressing is poured into a small glass jar that sits on a white plate with mango chunks, a green chilli, coriander and a small silver spoon

  • Quinoa salad with crispy chickpeas, baked carrots and tahini dressing

    Quinoa salad full of colours with baked carrots, baked tomatoes, fresh blood orange slices, sugar snaps and crispy curried chickpeas. Served with a creamy tahini dressing on a large serving tray with a light blue linen cloth, vintage cutlery and curry chicken fillet on a small white plate.

  • All-time favourite tacos

    Crispy taco shells stuffed with lettuce, sweet corn, homemade guacamole and homemade dressing with paprika and mince made with lots of veggies

  • Avocado Guacamole

    Proper guacamole with green chilli, tomatoes, coriander and creme fraiche.

  • Homemade ketchup

    Homemade tomato ketchup in a little glass jar on a light background